From Athens- Friday Thoughts

yankeedawg1 wrote: Dawgdoc. Little vodka does make the OJ happy...

Add a touch of Bailey's to the coffee instead of cream

Adds a nice touch also...... Pass the sawmill gravy please.....

Go Dawgs

I'm a scotch drinker myself. Due to a series of distressing events that occurred back in the late 70's and early 80's, I don't drink clear liquors.

Sawmill gravy is great of course, but it's a bit more common than red-eye these days.

I haven't touched vodka since my college years.
Just the smell makes me sick.
Likewise a few "episodes."

Grits must be creamy and smooth.
My grandmother always made small, fluffy bisquits, best I ever had.
Although the bisquits lady at the Loveless in Nashville came close.
May they both rest in peace.

Buc you can't beat a Salty Dawg on a hot July day made with of course Indian River grapefruit. Plenty of salt on the glass rim. Tastey- tastey!! My Martinis are made with gin always. All colored booze will give you a head, even single malt scotch or good old Royal Crown in the blue bag.
As always GO DAWGS!!!!!!!!!!!!

DawgDoc, with you on the "colored" stuff that will at some point cause a "problem".

Often I warn or "suggest" to those that I love to be careful when using "color" in their drinks. Been there, done that.

I do shots with Crown Royal 12 and will go face down for
"any scotch". Many that drink scotch go in different directions, many I know and associate with ask for J&B.

When I was in the Far East, at a much earlier age, it was a toss up between "drink and smoke". I was one of those that liked "both", still do.

I can drink scotch all night and wake up fresh as a babies bottom. It has less sugar content than other whiskeys. Bourbon and others... I just can't do.

Scotch though ... different story.

I'm pretty much down to drinking only 3 things. Scotch is my sittin' n sippin' drink.
Scotch on the rocks.

I drink beer with food (when out only, not at home.. home is unsweet tea), and beer is also my football beverage.

Then I'll drink a margarita or two when eating Mexican food.

I don't drink too much though... I drink just the right amount every single time.

I always tell my wife that I don't drink too much... I drink too often, and there's a big difference. Too much though?? nah... just the right amount, every single time.

In my working days I had Jack Daniels as a account

Called on the distillery in Lyncburg and Corp office in

Nashville ( Brown & Foremost ). It was permissible to

Have a taste with your lunch.... Standing rule was you had

To drink Jack so people could smell it and knew you had been drinking.....with vodka..no smell they would think
You were just a bit crazy....

Grey Goose and lemonade..... Watching the sunset

On the water....Key West..... Smooth all around

Go Dawgs